Espresso Tonic Mocktail

A refreshing, fizzy coffee mocktail with bright citrus notes—easy to make and perfect for an afternoon pick-me-up.

Ingredients (serves 1)

For the Base

• 4 oz strong cold brew or espresso (chilled)

• 4-6 oz tonic water (good quality, like Fever-Tree)

• ½ oz fresh lime or lemon juice

• Ice cubes

Optional Garnish

• Lime wheel

• Coffee beans

Instructions

1. Fill a tall glass with ice.

2. Pour in the cold brew/espresso and citrus juice.

3. Top slowly with tonic water to keep the fizz.

4. Stir gently and garnish.

Tip: Use freshly pulled espresso for bolder flavor, or cold brew concentrate for ease.